Rava Upma/ Semolina Upma / Easy breakfast
Rava Upma / Semolina upma/ Easy breakfast
Rava is the South Indian name for semolina. This is the simple breakfast recipe that can be made in jiffy. It's a very filling breakfast or dinner.
INGREDIENTS :-
* Rava (semolina) - 1 cup
* Water - 2 cup
* Ghee - 3 tbs
* Onion - 1
* Carrot - 1
* Ginger - 1 inch piece
* Green chilli - 2
* Roasted chana - 1 tbs
* Mustard seed - 1/2 tsp
* Curry leaves - 1 sprig
* Sugar - 1/2 tsp
* Salt - to taste
METHOD :-
* Dry roast the rava for 3-4 minutes in low to medium flame. Set aside.
* Heat a pan add 2 tbs ghee.
* Then add mustard seed. When it pops up add roasted chana.
* Saute it till roasted chana slightly change the color.
* Then add chopped ginger , chopped green chilli. Saute it for 30 seconds.
* Add Sliced onion and carrot pieces, saute it till the onion becomes transperent.
* Add curry leaves and water.
* Add salt and sugar at this time.
* Let it boil.
* Then add slowly roasted rava, stir it continuously to avoid the lumps.
* When the water is completely reduced. Turn of the flame.
* Once it done add the remaining 1tbs ghee. Mix it.
* Close the lid for 2 minutes.
* Tasty rava Upma id ready to serve.
ENJOY!!!!

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