Brinjal Kosumalli / Brinjal chutney
Brinjal Kosumalli / Brinjal Chutney Brinjal Kosumalli or brinjal chutney is a Tamil Chettinad style recipe. Made using brinjal and potato. best side dish for dosa and idli. The ingredients may differ from region to region that depends on the taste.. Some people add garlic. Some people make this recipe without potato. This is a quick recipe. Can be prepared in few minutes. Let's see how to make this easy recipe. INGREDIENTS : - * Brinjal - 3 * Potato - 1 * Tomato - 2 * Onion - 1 * Green chilly - 6 * Turmeric powder - 1/4 Tsp * Asafoetida powder - 1/2 Tsp * Salt - to taste * Oil - 2 Tbsn * Mustard seeds - 1/2 Tsp * Urad dal - 1 Tsp * Curry leaves - 1 sprig * Coriander leaves - 3 Tbsp METHOD :- * Put a pressure cooker on the stove add oil when it becomes hot add Mustard seeds when it pops up add chopped onion. * Saute it till it becomes transparent. * Then add green chilly, tomato pieces, potato pieces, brinjal pieces, turmeric powder, curry leaves a...