Breakfast recipe / poori and poori masala
Poori and poori masala is Indian dish. Mostly served as breakfast. Poori masala is made using potato with less spices. But the taste was delicious. Poori is an Indian fried bread. Other combination for poori is green peas curry, vegetable kurma. Let's see how to make this dish. INGREDIENTS FOR POORI:- * Wheat flour - 1 cup * Water - 1/2 cup * Salt - to taste * Sugar - 1/2 Tsp * Oil - 1/2 Tsp for dough * Oil - for frying METHOD:- * Take a bowl and mix wheat flour, salt, sugar, oil and water. * Make a dough. * Make small balls. * Make flat round shape. * Fry it using oil in high to medium flame. INGREDIENTS FOR POORI MASALA:- * Potato - 3 * Carrot - 1 * Green chilly - 2 * Onion - 1 * Ginger - 1/2 Inch piece * Turmeric powder - 1/4 Tsp * Oil - 1 Tbsp * Mustard seeds - 1/2 Tsp * Chana dal - 1 Tsp * Curry leaves - 1 sprig * Coriander leaves - 2 Tbsn * Salt - to taste METHOD :- * Put a pressure cooker on the stove add potato, cook for 2 whistles. * Peel ...