Green peas masala recipe/ Green peas curry
GREEN PEAS MASALA This is a simple green peas curry, not adding cream and milk. But it's delicious. Goes well with chapati, dosa, rice, pulao, ghee rice etc... I prepared this curry using dried green peas that soaked overnight. I like the dried green peas than the frozen peas. you can use frozen peas too. That's your choice. I loved to serve this curry with dosa. Let's see how to make this delicious green peas curry. Serving suggestions :- * Roti / Chapati :- These whole wheat flatbreads are most common and every day pairing with green peas masala. They soak up the gravy beautifully. * Naan :- The slight soft chewy texture of naan compliments the rich gravy well. * Poori :- These deep fried puffed breads add a touch of richness to the meal. * Steamed rice :- A classic and simple option that let the masala flavors shine. * Pulao :- Pairs well with a light vegetable pulao. INGREDIENTS:- * Green peas - 1 cup ( 125ml cup) * Onion - 2 medium...