Mixed veg kurma Kerala style / Traditional Kerala recipe
VEG - KURMA Today I'm sharing the recipe of a South Indian delicious veg kurma. It works well with pathiri, parotta, idiyappam, dosa, idly..... Ingredients adding will be changed upon the region. In certain places they add nuts and yogurt that depends. Here I am telling you kerala style basic and simple kurma. The smell and the taste is truly wonderful. We can make this for our morning meal or for dinner. It takes just a few minutes. I prepared this veg kurma with coconut paste. So we should see how to make Kerala style veg kurma. INGREDIENTS:- * Potato - 2 medium sized * Carrot - 1 big * Beans - 5 - 6 * Onion - 1 big * Tomato - 1 big * Ginger- garlic paste - 1 1/2 Tsp * Green chilly - 1 * Chilly powder - 1 Tsp * Coriander powder - 2 Tsp * Turmeric powder - 1/4 Tsp * Garam masala powder - 1/2 Tsp * Grated coconut - 5 Tbsp * Fennel seeds - 1 Tsp * Salt - to taste * Oil - 2 Tbsn * Coriande...