Easy Froth Choco coffe
Easy Froth Choco coffee
Froth choco coffee is a rich and indulgent beverage that combines the bold flavor of coffee with the smooth sweetness of chocolate, topped off with a light, creamy coffee froth. Perfect for chilly mornings or an afternoon pick-me-up, this drink offers a luxurious texture and a comforting taste. The chocobar enhances the coffee’s natural bitterness, creating a well-balanced flavor profile that appeals to both coffee lovers and those with a sweet tooth. Often finished with a dusting of cocoa powder or chocolate shavings, froth choco coffee is not just a drink but an experience—both visually appealing and satisfyingly delicious. This can be prepared within a few minutes.
INGREDIENTS :-
* Chocobar ice cream - 1
* Milk - 3/4 cup
* Coffee powder - 1 tbs
* Sugar - 2 tbs
* Warm water - 2 tbs
METHOD :-
* Mix coffee powder, sugar and hot water.
* Whisk it until light and frothy. Set aside.
* Drop the chocobar stick into the milk.
* Let it melts completely.
* To the serving glass first pour the chocobar milk.
* Then add the coffee froth over the chocobar milk. So it floats on top.
* Finally sprinkle some coffee powder or cocoa powder.
* Stir and sip it.
ENJOY!!!!

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